Introduction:
Spaghetti is a kind of popular Italian pasta. It is thin strip in shape. It is made by semolina flour. The flour is formed into thin strips and cut into strips of required width with the help of a cutter and later dried. The dried spaghetti is later packed. |
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Machines involved for making Spaghetti are :
- Flour Mixer
To mix the semolina flour with warm water and prepare the dough for spaghetti
- Single Screw Extruder
To extrude the flour into thin shaped Spaghetti. Different dies can be used to make Macaroni, Vermicelli from the same extruder
- Sheeting & Cutting Machine
To form thin sheets of spaghetti and cut them into strips
- Three-Way Drying Machine
To dry the Spaghetti and reduce their moisture contents
- Packing Machine
To pack the Dried Spaghetti in printed pouch using suitable packing machine
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Available Plant Capacity:
- Spaghetti Plant with capacity of 550 kg per 8 hour shift
- Spaghetti Plant with capacity of 800 kg per 8 hour shift
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